HOW TO CLEAN COOKER HOOD FILTERS
A cooker hood, also known as a range hood or exhaust hood, is an important appliance in any kitchen as it helps to remove smoke, steam, and odors from the air during cooking. The hood filter is essential to the cooker hood as it traps grease and other particles, preventing them from circulating back into the kitchen. Over time, the filter can become clogged with grease and dirt, reducing its effectiveness and increasing the fire risk. In this article, we’ll discuss how to clean cooker hood filters to ensure your kitchen stays safe and healthy.
Types of Cooker Hood Filters
Before we discuss how to clean cooker hood filters, it’s important to understand the different types of filters available. There are three main types of cooker hood filters:
Mesh Filters: Mesh filters are made of layers of metal mesh and are the most common type of filter. They trap grease and other particles in the mesh, preventing them from circulating back into the kitchen. Mesh filters can be removed and cleaned, making them easy to maintain.
Baffle Filters: Baffle filters are made of layers of metal baffles and are more effective than mesh filters at trapping grease and other particles. They force the air to change direction, causing the particles to be trapped in the baffles. Baffle filters are also removable and can be cleaned.
Charcoal Filters: Charcoal filters are made of activated charcoal and designed to remove air odors. They are not designed to trap grease or other particles and cannot be cleaned. Instead, they need to be replaced every 3-6 months, depending on usage.